Understanding Colonial St Kitts
In a former British colony, Marilyn learns about its history and explores its beauties
In a former British colony, Marilyn learns about its history and explores its beauties
recommended by TravelGumbo
As the year draws to an end, Jayita’s visit to a religious landmark inspires her to wish world peace for us all
This iconic tree along The 17 Mile Drive is always a beautiful picture.
Of all the grand features of Paris’s Grands Magasins, Paul Heymont’s favorite is the stained glass dome at Printemps
DrFumblefinger shares images of a Lewis and Clark statue he spotted on the Boise State Capitol grounds.
This is all the clue there is: Is it enough for you to name the scene of a future TravelGumbo blog? Email answers by Tuesday midnight to [email protected].
DrFumblefinger shares images of a Lewis and Clark statue he spotted on the Boise State Capitol grounds.
DrFumblefinger shares images and memories of a cruise on Lisbon’s Tagus River.
That looks wonderful! How could I of gone 45 years without trying it?!
I don’t know, Rob! The cheese is less important to me than the gravy. French fries with gravy are commonly available in Canada. Beats ketchup or that mayonnaise-like stuff the Belgians use. It’s very filling and really hits the spot on a cold day, but is a meal all by itself.
And yet there are many Canadians who put their noses up at it! (including some of my Canadian relatives, I believe). The amazing thing is that it’s only a mid-20th century invention…what could have taken so long?
And to my amusement: When you read French newspapers, the leader of Russia is…Poutine!
PS…Imagine this served alongside a Franceschina in Porto!
And yet there are many Canadians who put their noses up at it! (including some of my Canadian relatives, I believe). The amazing thing is that it’s only a mid-20th century invention…what could have taken so long?
And to my amusement: When you read French newspapers, the leader of Russia is…Poutine!
OMG! I never would have thought of it as “red” food! But I think Vlad likely is more interested in caviar and young hookers than in potatoes with cheese and gravy!