Ready for opening (in late evening), here’s a well-appointed traditional tapas bar in Barcelona, although one with a twist: Irati specializes in Basque flavors. It’s self-service at the bar; when you’re done, you pay by the number of plates or skewers you’ve accumulated. Almost no better way for an evening meal: variety, and no more and no less than you want!
Rethymno is a rare combination of history and modern-day luxury, with its multicultural old town, tropical beaches and exquisite Cretan cuisine.
recommended by TravelGumbo
From two viewpoints above the picturesque town, Paul Heymont enjoys the scene
DrFumblefinger shares some early morning photos taken of an olive vendor in Marrakech’s Souk.
This ceremony re-enacts the custom of the royal court during the Joseon dynasty to ensure the security of the king and his court.
George G shares fond memories of visits to Europe’s many Christmas markets
From two viewpoints above the picturesque town, Paul Heymont enjoys the scene
This is all the clue there is: Is it enough for you to name the scene of a future TravelGumbo blog? Email answers by Monday midnight to [email protected]
An exhibit organized by the Art Institute of Chicago explores another facet of the painter’s work
A very civilised way of grabbing a snack when you’re on the go.
The Tapas Bar has become a success across Europe.