This ‘Stelze’ is the same as a Bavarian ‘Schweinshaxe’: a grilled pork knuckle. It is one of the traditional dishes of the wine taverns of Eastern Austria. It takes skill and time to produce a good one and, sadly, it has become a relatively rare sight.
Rethymno: More of Crete
Rethymno is a rare combination of history and modern-day luxury, with its multicultural old town, tropical beaches and exquisite Cretan cuisine.
A minute ago I was on my way to sleep, and now i’m suddenly ravenous!