Tagged With "Turkish"

Great story!!

Think I need to send you some "Tetley Tea Bags " in the post Paul. I have to bring my own T-Bags to the US. Very weak brew you get in Restaurants. One day we'll get you a T Pot to complement your kitchen.... and maybe some fresh tea (not bagged)

Thanks, Garry...but I actually have a collection of teapots, some loose tea...and too much indolence to make it right!

How to make a perfect brew : https://www.youtube.com/watch?v=1-8LbiVjmXc If that's too much messing - get some strong flavour Tea Bags !

Tea, we discovered in our week in Istanbul, is a necessity of nearly every meal and occasion, and one fraught with ritual. It must be made with the right tea, it must be steeped for a long time and then diluted to the right color, and served in small...

Looks totally delicious, PHeymont...I love a good food tour..

The food looks totally amazing. This is such a great idea trying local food.

As you've probably seen on this and other Travel Blogs, travellers like to seek out the food and drink they get back home. But you've missed out on half the fun of travelling. Its great to find something that you want to include in your day to day list of essentials back home. I tried so many unknown desserts each day in Turkey last year - and by 5 pm - I was ready to burst. But what a day full of surprises . I was fortunate to be in an All Inclusive Hotel. The Hotel Restaurant had an in...

Erkan Geldi, a Turkish Airlines flight attendant has a possibly unique distinction. He may be the world's only airline employee actually born on an airplane. He was born midair on a Turkish Airlines flight to Frankfurt in 1990.

Every city has its monuments, its churches and palaces, its prominent squares and avenues—and every visitor can easily learn how to find them. That’s true, too, for the most famous or most tourist-oriented restaurants as well. But it’s not as easy to wander off the beaten path and find the truly typical local foods, and especially not so easy to know what’s what when you find it.